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向兵 博士、硕士生导师

发布日期:2026-07-10浏览量:

向兵 博士硕士生导师

业:化学工程与技术

研究方向:化工多相流;过程强化

联系方式: bingxiang@xju.edu.cn; 825663417@qq.com

室:博达校区化工学院B109

教育经历:

2015.09-2019.06 江苏大学,学士

2019.09-2022.06 四川大学,硕士

2022.09-2026.06 四川大学,博士

2022.09-2026.06 中国科学院过程工程研究所,联合培养

工作经历:

2026.07-至今 英国上市公司365专任教师

主讲课程:

本科生:《分离工程》

研究内容:

1. 光电催化中气泡快速脱离调控机制

2. 液滴撞击超疏水表面

3. 化工过程装备的设计、优化和调控

主持科研项目:

1. 新疆大学雏鹰人才计划,科研启动资金,10万,主持

代表性成果:

1. Bing Xiang, Kefeng Fang, Runci Song, Jie Chen*, Xin Feng*, Guilong Wang, Xiaoxia Duan, Chao Yang. Advancement in surfactant-enhanced droplet deposition on the hydrophobic surfaces[J]. Advances in Colloid and Interface Science, 2025, 336: 103374.

2. Bing Xiang, Kefeng Fang, Runci Song, Xinyi Chen, Kaihui Cui, Guoqing Zeng, Jie Chen*, Xin Feng*, Chao Yang. Impact dynamics of surfactant-laden droplets: Hydrophobic chain lengths effects[J]. Industrial & Engineering Chemistry Research,

2025, 64(22): 11053-11071.

3. Bing Xiang#, Kefeng Fang#, Runci Song*, Kaihui Cui, Xinyi Chen, Weipeng Zhang, Xin Feng, Jie Chen*, Chao Yang. Dynamic transformation in droplet impacting on non-wetting surfaces[J]. Chemical Engineering Science, 2026, 320: 122322.

4. Bing Xiang#, Kefeng Fang#, Runci Song*, Kaihui Cui, Xinyi Chen, Weipeng Zhang, Xin Feng, Jie Chen*, Chao Yang. Successive droplets impacting on non-wetting surfaces: Impact force and contact time[J]. Physics of Fluids, 2025, 37: 082112.

5. Bing Xiang, Zhou Xin, Danyang Qin, Jun Xi*. Vesicle-enhanced liquid-phase pulsed discharge extraction of polyphenols from green tea leaves[J]. Innovative Food Science & Emerging Technologies, 2021, 74: 102839.

6. Bing Xiang, Xin Zhou, Danyang Qin, Chenyue Li, Jun Xi*. Infrared assisted extraction of bioactive compounds from plant materials: Current research and future prospect[J]. Food Chemistry, 2022, 371: 131192.

7. Xinyi Chen#, Bing Xiang#, Ting Li, Zepeng Zhao, Wenxiang Tang, Steven Wang*, Jie Chen*, Xiangyang Li*, Chao Yang. Physics-informed constrained bubble generative adversarial network for realistic bubble image generation[J]. AIChE Journal, 2026, e70467.

8. Jun Xi*, Bing Xiang, Yong Deng. Comparison of batch and circulating processes for polyphenols extraction from pomelo peels by liquid-phase pulsed discharge[J]. Food Chemistry, 2021, 340: 127918.

9. Runci Song, Kefeng Fang, Bing Xiang, Luchang Han*, Xin Feng, Jie Chen*, Chao Yang. Dynamics of two bubbles colliding at high Reynolds numbers in water: Bubble rebound behavior study[J]. AIChE Journal, 2024: e18682.

10. Xinyi Chen, Kaihui Cui, Bing Xiang, Xiaoyue Wang, Runci Song, Kefeng Fang, Xiangyang Li*, Jie Chen*, Chao Yang. Developing a general and robust machine learning-based method to identify flow regimes in a bubble column[J]. Chemical Engineering Science, 2025, 317.